Category: Professional Attitude With Hotel Staff
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The Problem Of Becoming “Too Friendly” With Hospitality Staff – How Much Is Too Much?
Written by Sebastian Powell @ LoyaltyLobby Today I’d like to talk about guests getting friendly (in some cases too friendly) with hotel/cruise ship staff and other workers in the hospitality industry and where one should draw the line. (The above hotel – Hyatt Centric Madrid – is used for illustration purposes […]